I'm so tired today. Last night I made the chocolate walnut cookies from The Tassajara Bread Book (a gift from my sister Roberta). OK, but a little disappointing. Like the whole wheat sesame I made based on The Bread Bible (a gift from our friend Selena). OK, so I used all whole wheat, but I put in a little gluten for my sins. The loaves were pretty enough, but not that tasty. I like the reviews of The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread, but I dunno...I already have too many bread books.